From its beginnings, Feed My Starving Children (FMSC) has worked to develop a food mixture that would be easy and safe to transport, simple to make with only boiling water, and culturally acceptable worldwide.
With the input of scientists from major food companies in the Twin Cities area—including Cargill and General Mills—FMSC developed MannaPackRice, a formula consisting of:
1. Rice, the most widely accepted grain around the world.
2. Extruded soy nuggets, providing maximum protein at lowest cost.
3. Vitamins, minerals and a vegetarian flavoring to give growing children the critical nutritional elements they need.
4. Dehydrated vegetables for flavor and nutrition.
Packaged in small pouches, this easy-to-prepare food blend has won rave reviews all over the world. While the formula was designed to save the lives of severely malnourished and starving children, the ingredients also improve the health, growth and physical well-being of children who are no longer in immediate danger of starvation. A team of food scientists continues to monitor the FMSC formula to ensure that it meets nutritional needs of the world’s hungry children.
A single meal costs less than 25 cents to produce, and FMSC devotes more than 90 percent of total donations to feeding kids. There are six meals in a bag.
This product name was chosen to capture both the nourishing qualities of the supplement and FMSC’s spiritual mission by using the word manna, which the dictionary defines as:
1. In the Bible, the food miraculously provided for the Israelites in the wilderness during their flight from Egypt.
2. Spiritual nourishment of divine origin.
3. Something of value that a person receives unexpectedly.
If you are a volunteer seeking food allergy information, visit our Allergy Information page.